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Green cardamom, often called the “Queen of Spices,” has a long and fascinating journey from the lush fields of India to kitchens around the world. At Spice Shuttle, we are dedicated to bringing you the finest quality green cardamom, sourced directly from the verdant regions of Kerala, Karnataka, and Tamil Nadu. In this blog, we’ll take you through how our premium green cardamom is cultivated, harvested, and delivered to your doorstep.

Cultivation and Harvesting

The journey begins in the fertile hills of South India, where the unique climate and soil conditions create the perfect environment for growing high-quality green cardamom. Farmers carefully tend to the cardamom plants, ensuring they receive the right amount of water, sunlight, and nutrients. The plants take about three years to mature and produce the first harvest.

When the cardamom pods are ready for harvest, they are handpicked to ensure only the best pods are selected. This labor-intensive process involves careful scrutiny to pick the pods at the right time, ensuring maximum flavor and aroma.

Processing and Quality Control

Once harvested, the green cardamom pods undergo a meticulous cleaning process to remove any impurities. They are then dried to preserve their freshness and essential oils. At Spice Shuttle, we use advanced drying techniques that maintain the vibrant color and rich aroma of the cardamom.

After drying, the cardamom pods are sorted and graded based on size, color, and quality. Our rigorous quality control measures ensure that only the finest pods make it to our packaging facility.

Packaging and Delivery

At Spice Shuttle, we believe in sustainable and eco-friendly packaging. Our cardamom pods are carefully packed in airtight containers that protect their flavor and aroma. We also use packaging materials that are recyclable and environmentally friendly.

From our facility, the packaged cardamom is shipped to customers around the world. Whether you’re a professional chef or a home cook, you can trust that Spice Shuttle’s green cardamom will add a touch of elegance and authenticity to your culinary creations.

Conclusion

The journey of green cardamom from the fields of India to your kitchen is a testament to the dedication and craftsmanship of our farmers and the meticulous processes we follow at Spice Shuttle. Experience the unparalleled quality and flavor of our premium green cardamom and elevate your cooking to new heights.